Daylesford
Daylesford Macedon Produce is the regional food and wine group incorporating growers passionate about sustainable agricultural practices, cool climate wine producers, beer makers and talented provedores producing everything from sheep and goat's milk cheeses to smoked goods, honey, artisan breads, biscuits, chocolates and extensive ranges of sauces, condiments and preserves.
Regional produce available for tastings and sales at cellar door:
- Country Cuisine
- Istra Smallgoods
- Kyneton Olive Oil
- JCBee Honey
- Michels Fine Biscuit Co.
- Meredith Cheese
- Hepburn Sparkling Mineral Water
Daylesford and the Macedon Ranges Region has a long list of award-winning restaurants. Discover passionate chefs transforming the local produce into seasonally varying menus. Ellender Estate wines served at the following restaurants:
- Lake House
- Farmers Arms Hotel
- Deco Restaurant at Peppers Springs Retreat
- Sault Restaurant
- Mercato @ Daylesford
- Hepburn Jasmine Thai
- Lucini’s Pasta Café
- Royal George Hotel, Kyneton
- Campaspe Country House
- Holgate Brewhouse
- The Grande
- Food Gallery
Graham and Jenny Ellender
260 Green Gully Road
Glenlyon, Victoria 3461
T: (+61) 3 5348 7785
F: (+61) 3 5348 7784
W: www.ellenderwines.com.au
E: info@ellenderwines.com.au